Tamari Ginger Dressing
Tamari Ginger Dressing
Yield 1.5 cups
Ingredients
- 1/8 cup Tamari
- 1/4 cup Honey
- 1 clove Garlic
- 1 tbsp Ginger
- 2 tbsp Tahini
- 1/2 tsp Sea salt
- 1/4 tsp Black pepper
- 1/4 cup Red wine vinegar
- 1/2 cup Avocado oil
- 1/4 cup Olive oil
Instructions
- Add all ingredients to a blender.
- Mix on high for 1-2 minutes.
- Store in a pint jar in the refrigerator for 10-14 days.