Protein Balls
Protein Balls
Yield 20-25 bites
Ingredients
- 3/4 cup Rolled oats
- 3/4 cup Shredded coconut
- 2 tbsp Cocoa powder
- 2 tbsp Chia seeds
- 2 tbsp Flax seed, ground
- 1/4 cup Chocolate Chips, mini
- 1 cup Nut Butter
- 1/4 cup Maple syrup
Instructions
- Mix dry ingredients with a spatula.
- Stir in nut butter + maple syrup.
- Roll into 1-inch balls.
- Store in airtight container + consume within 10 days.