Roasted Sweet Potatoes

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Roasted Sweet Potatoes

Author Marma Health

Ingredients

• 2 lbs Sweet Potatoes
• 1.5 tbsp Olive oil
• 1.5 tsp Sea salt
• 1.5 tsp Spices, 1 or mix: ground cinnamon, coriander, cumin, chili powder

Instructions

1. Preheat oven to 375F/190C
2. Peel Sweet potatoes.
3. Cut into 1-inch thick slices.
4. Toss with olive oil
5. Mix in spices
6. Add to baking sheet.
7. Bake for 20-25 minutes. Flipping halfway through.
8. Remove from oven when golden browned and tender.